Articles

Israeli start-ups have been at the forefront of this food technology revolution, leveraging their strength in biotechnology, innovation, and sustainability to lead the way in

The centuries-old process can decrease food insecurity by extending the shelf life and nutritional value of foods.   Fermentation, an age-old process that has been

Despite this, millions of people worldwide still face food insecurity. What are the challenges and possible solutions? Global commodity prices are expected to decline by

For centuries, the connection between humans and dogs went beyond the boundaries of friendship. Service dogs can be found in various fields – guiding the

AI-powered systems are taking the world by storm, from data collection to hybrid warfare, autonomous vehicles to drones, surveillance and cybersecurity. Artificial intelligence has the

Farmers have long relied on pesticides to control pests. Yet a growing awareness that excessive use of chemicals threatens biodiversity and human health is leading

As touched on in Revolutionising Agriculture: The Rise of Smart Farm, a convergence of factors such as a rising global population, greenhouse emissions, supply chain

“Farm-to-table” is a phrase that most people are familiar with. On bright weekend mornings, we head out for brunch at cafes and restaurants and enjoy

“This the season to be jolly,” echoes the famous traditional Christmas carol “Deck the Halls”. Some research suggests otherwise: Tis the season to be cautious. The UAE Cybersecurity

Almost from the moment the Internet was born, private people, organisations and even countries were trying to extract the information flowing through the web and

What is a food crisis? Agriculture produces most of the world’s food supply. A food crisis occurs when a country loses the ability to produce

The two main technologies for water treatment and the Israeli success More and more countries worldwide are facing increasing periods of drought that lead to